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	<title>Comments on: Sprouts Cooking Club: Growing the Next Generation of Chefs</title>
	<atom:link href="http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/feed/" rel="self" type="application/rss+xml" />
	<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/</link>
	<description>Musings on Food, Family, Friends &#38; Growing Greens</description>
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		<title>By: Frugal Kiwi</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1073</link>
		<dc:creator><![CDATA[Frugal Kiwi]]></dc:creator>
		<pubDate>Fri, 05 Feb 2010 18:44:52 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1073</guid>
		<description><![CDATA[Sounds like someone who is following her passion and engaging with others-what a great programme!]]></description>
		<content:encoded><![CDATA[<p>Sounds like someone who is following her passion and engaging with others-what a great programme!</p>
]]></content:encoded>
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	<item>
		<title>By: chowmama &#124; Weekly Digest (+ Non-Resolution Update #3)</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1071</link>
		<dc:creator><![CDATA[chowmama &#124; Weekly Digest (+ Non-Resolution Update #3)]]></dc:creator>
		<pubDate>Fri, 05 Feb 2010 12:03:27 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1071</guid>
		<description><![CDATA[[...] This is an awe inspiring story of a 23-year-old whose growing business offers young children the opportunity to cook real food with real chefs in real kitchens. I mean, seriously real kitchens. Read more about Sprouts Cooking Club. It&#039;ll make you smile. (via Lettuce Eat Kale) [...]]]></description>
		<content:encoded><![CDATA[<p>[...] This is an awe inspiring story of a 23-year-old whose growing business offers young children the opportunity to cook real food with real chefs in real kitchens. I mean, seriously real kitchens. Read more about Sprouts Cooking Club. It&#8217;ll make you smile. (via Lettuce Eat Kale) [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Sarah Henry</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1062</link>
		<dc:creator><![CDATA[Sarah Henry]]></dc:creator>
		<pubDate>Thu, 04 Feb 2010 06:28:56 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1062</guid>
		<description><![CDATA[Hi Lilly &amp; Audrey,

Follow that dream, gals, it sounds like a thoroughly delicious one!]]></description>
		<content:encoded><![CDATA[<p>Hi Lilly &amp; Audrey,</p>
<p>Follow that dream, gals, it sounds like a thoroughly delicious one!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sheryl</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1044</link>
		<dc:creator><![CDATA[Sheryl]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 21:21:28 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1044</guid>
		<description><![CDATA[What a wonderful club - and quite an impressive young woman Karen is. I&#039;m sure we&#039;ll be hearing lots more about her in the future.]]></description>
		<content:encoded><![CDATA[<p>What a wonderful club &#8211; and quite an impressive young woman Karen is. I&#8217;m sure we&#8217;ll be hearing lots more about her in the future.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Susan</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1037</link>
		<dc:creator><![CDATA[Susan]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 15:52:27 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1037</guid>
		<description><![CDATA[Wow, that sounds like such a cool organization! My friends and I formed a cooking club where we have potluck dinners once a month, but I didn&#039;t really get into cooking until after college.]]></description>
		<content:encoded><![CDATA[<p>Wow, that sounds like such a cool organization! My friends and I formed a cooking club where we have potluck dinners once a month, but I didn&#8217;t really get into cooking until after college.</p>
]]></content:encoded>
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	<item>
		<title>By: Lisa Jaffe Hubbell</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1029</link>
		<dc:creator><![CDATA[Lisa Jaffe Hubbell]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 03:07:27 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1029</guid>
		<description><![CDATA[Berkeley just rocks, doesn&#039;t it?]]></description>
		<content:encoded><![CDATA[<p>Berkeley just rocks, doesn&#8217;t it?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lilly Audrey</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1028</link>
		<dc:creator><![CDATA[Lilly Audrey]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 02:18:27 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1028</guid>
		<description><![CDATA[This is so inspiring, we are identical twin culinary explorers and our dream is to go to France for culinary school. We hope to inspire kids to love cooking and eating grown up style food!]]></description>
		<content:encoded><![CDATA[<p>This is so inspiring, we are identical twin culinary explorers and our dream is to go to France for culinary school. We hope to inspire kids to love cooking and eating grown up style food!</p>
]]></content:encoded>
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	<item>
		<title>By: Kris</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1026</link>
		<dc:creator><![CDATA[Kris]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 01:14:44 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1026</guid>
		<description><![CDATA[What a great program!]]></description>
		<content:encoded><![CDATA[<p>What a great program!</p>
]]></content:encoded>
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	<item>
		<title>By: Sarah Henry</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1024</link>
		<dc:creator><![CDATA[Sarah Henry]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 00:37:18 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1024</guid>
		<description><![CDATA[Hi Michelle,

Could be a good fit for you, What&#039;s Cooking, and the college cooking club. Let me know if you want contact details to pursue this idea. Cheers, Sarah]]></description>
		<content:encoded><![CDATA[<p>Hi Michelle,</p>
<p>Could be a good fit for you, What&#8217;s Cooking, and the college cooking club. Let me know if you want contact details to pursue this idea. Cheers, Sarah</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sarah Henry</title>
		<link>http://lettuceeatkale.wordpress.com/2010/02/01/sprouts-cooking-club-growing-the-next-generation-of-chefs/#comment-1023</link>
		<dc:creator><![CDATA[Sarah Henry]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 00:35:54 +0000</pubDate>
		<guid isPermaLink="false">http://lettuceeatkale.wordpress.com/?p=2609#comment-1023</guid>
		<description><![CDATA[Hi Christine,

I agree that food is a great way for children -- and adults -- to engage with and get to know a different culture. What a wonderful experience for your family to have four years in Japan. What do they miss food-wise from their time there?]]></description>
		<content:encoded><![CDATA[<p>Hi Christine,</p>
<p>I agree that food is a great way for children &#8212; and adults &#8212; to engage with and get to know a different culture. What a wonderful experience for your family to have four years in Japan. What do they miss food-wise from their time there?</p>
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